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Pine Integrated Network: Education, Mitigation, and Adaptation project (PINEMAP) is one of three Coordinated Agricultural Projects funded in 2011 by the USDA National Institute of Food and Agriculture (NIFA). PINEMAP focuses on the 20 million acres of planted pine forests managed by private landowners in the Atlantic and Gulf coastal states from Virginia to Texas, plus Arkansas and Oklahoma. These forests provide critical economic and ecological services to U.S. citizens. Southeastern forests contain 1/3 of the contiguous U.S. forest carbon and form the backbone of an industry that supplies 16% of global industrial wood, 5.5% of the jobs, and 7.5% of the industrial economic activity of the region. PINEMAP integrates research, extension, and education to enable southern pine landowners to manage forests to increase carbon sequestration; increase efficiency of nitrogen and other fertilizer inputs; and adapt forest management approaches to increase forest resilience and sustainability under variable climates.

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PINEMAP Collaborators

Universities

University of Florida | Alcorn State University | University of Georgia | Auburn University | Mississippi State University | North Carolina A & T University | North Carolina State University |
Oklahoma State University | Texas A & M University | Virginia Polytechnic Institute and State University | Virginia State University

University-Corporate-Governmental Research Cooperatives

Cooperative Forest Genetics Research Program | Cooperative Tree Improvement Program | Forest Biology Research Cooperative | Forest Modeling Research Cooperative |
Forest Productivity Cooperative | Plantation Management Research Cooperative | Southern Forest Resource Assessment Consortium | Western Gulf Forest Tree Improvement Program

Other

U.S. Forest Service | Southern Regional Extension Forestry | Southeast Climate Consortium | Additional Supporters


The Pine Integrated Network: Education, Mitigation, and Adaptation project (PINEMAP) is a Coordinated Agricultural Project funded by the USDA National Institute of Food and Agriculture, Award #2011-68002-30185.