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Burnett, R. E., Vuola, A. J., Megalos, M. A., Adams, D. C., & Monroe, M. C. 2014. North Carolina Cooperative Extension professionals’ climate change perceptions, willingness, and perceived barriers to programming: An educational needs assessment. Journal of Extension [On-line], 52(1) Article 1RIB1.  http://www.joe.org/joe/2014february/rb1.php

Krantz, S. A. and M. C. Monroe. 2015. Message framing matters: Communicating climate change with forest landowners. Journal of Forestry 113 (x): xxx-xxx. http://dx.doi.org/10.5849/jof.14-057.

Krantz, S., M. Monroe, and W.-L. Bartels. 2013. Creating Extension programs for change: Forest landowners and climate change communication. Applied Environmental Education and Communication 12(4):272-279. http://dx.doi.org/10.1080/1533015X.2013.876305

Monroe, M.C. and D.C. Adams. 2012. Increasing response rates to web-based surveys. Journal of Extension 50(6) Article 6TOT7. http://www.joe.org/joe/2012december/tt7.php

Monroe, M.C., Plate, R.R., Adams D.C. and Wojcik, D.J. 2015. Harnessing homophily to improve climate change education. Environmental Education Review 21(2): 221-238. http://dx.doi.org/10.1080/13504622.2014.910497.

Morris, H.L.C., M.A. Megalos, A.J. Vuola, D.C. Adams, and M.C. Monroe. 2014. Cooperative Extension and climate change: Successful program delivery. Journal of Extension 52(2) Article 2COM3. http://www.joe.org/joe/2014april/comm3.php

Morris, H.L.C. Megalos, M.A., Boby, L.A. and Hubbard, W.G. In press. Climate Change Attitudes of Southern Forestry Professionals: Outreach Implications.  Journal of Forestry.

Wojcik, D. J., M. C. Monroe, D. C. Adams, and R. R. Plate. 2014. Message in a bottleneck? Attitudes and perceptions of climate change in the Cooperative Extension Service in the southeastern United States. Journal of Human Sciences and Extension 2(1): 51-70.  Available online at: http://www.jhseonline.com/#!current-issue/c227d

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The Pine Integrated Network: Education, Mitigation, and Adaptation project (PINEMAP) is a Coordinated Agricultural Project funded by the USDA National Institute of Food and Agriculture, Award #2011-68002-30185.